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Almonds > October January
Apples > July - February
Apples (Bramley, Cooking) > January - May
Apples (Coxes) > February - April
Apricots (English) > June - August
Artichoke (Globe) > March - October
Artichoke (Jerusalem) > October - February
Asparagus > April - June
Asparagus > July - August
Aubergine > May - October
Avocado pears > October – March
Eels > March, July, October - December
Elderberries > September - November
Elderflowers > May - July
Endive > April – December
Fennel (bulb) > June - October
Figs > December
Figs > August – October
Garlic (Wild) > March - May
Geese (Wild) > September - February
Goat > October - February
Goose > September - December
Gooseberries > June - July
Grapes > July - September, December - March
Greengages > June - September
Grey mullet > August - October
Grilse > June - July
Grouse > August - December
Guinea fowl > September - February
Gurnard > September - March
Gurnet > March - April, July, October – January
Haddock > May - February
Hake > September - March, June
Halibut > June - April
Hare > September - February
Hazelnuts > October - December
Herring > February, June - November
Horseradish > September – January
Kale > September - April
Kiwi fruit > January - April, June
Kohlrabi > June – February
Lamb > April - November
Langoustine > January - December
Leeks > June - April
Lemon sole > August - March
Lemons > January - March, November
Lettuce > February - December
Ling > March - May, August - January
Lobster > September - April, June - July
Lobster (grey) > August
Lobster (red) > August
Loganberries > June – August
Mackerel (English) > November - February
Mackerel (Irish) > March - July
Mallard > September - January
Mandarin oranges > November - March
Mangetout > May - September
Mango > October - December
Marrow > May - November
Medlars > January
Megrim > May - July, September - November
Melons > May - September
Mint > May - September
Monkfish > August - December
Mullet (Grey) > July - December
Mullet (Red) > April - June
Mullet (Red) > August - March
Mushrooms > August - December
Mushrooms > December - February
Mushrooms (Morel) > April
Mussels > September - March
Mustard and cress > January – September
Nasturtium > May - July
Nectarines > August - September
Nettles (Wild) > March – July
Onions > June - March
Oranges > November - March
Oregano > May - September
Oysters (native) > September - December
Oysters (rock) > September – April
Pak choi > June - September
Parsley (curly) > May - October
Parsley (flat-leafed) > June - September
Parsnips > July - April
Partridge > October - February
Passion fruit > November - March
Peaches > June - September
Pears > September - March
Peas > May - October
Peppers > May - September
Pheasant > September - February
Pilchard > July - October
Pineapple > July - August, December - March
Plaice > January - December
Plums > July
Pollack > March - November
Pomegranate > November - February
Pork > January - December
Potatoes (Jersey royal) new > April - July
Potatoes (maincrop) > June - February
Potatoes (New) > April - August
Prawns > April - October, December
Pullets > January - March, May - July, September, November
Pumpkin > August – December
Rabbit > July - February
Radishes > March - December
Raspberries > June - September
Razor Clams > January, September - October
Redcurrants > June - September
Rhubarb > April - October
Rhubarb > January - March
Rocket > April - October
Rose Veal > October - January
Rosemary > May – November
Sage > May - November
Salad leaves > April - October
Salmon > December - October
Salmon > June - September
Salsify > October - March
Samphire > April - September
Sardines > May - October
Satsumas > November - January
Scallops (Any) > September - October
Scallops (Queen) > June - October, December - February
Sea Bass > August - December
Sea Bass > August - December
Sea bream > June - January
Sea kale > March - April
Sea trout > April - August
Seville Oranges > December - February
Shallots > July - February
Shrimp > March - October
Skate > September - March, May
Snipe > January - December
Sole > July - May
Sorrel > March - October
Spinach > February - December
Sprats > November - January
Spring Greens > January - October
Spring Onions > January - October
Squash (Butternut) > September - November
Squash (Summer) > June - October
Squash (Winter) > October - February
Squid > June - November
Strawberries > May - September
Swede > September - March
Sweetcorn > July - October
Swiss Chard > June – December
Tarragon > May - August
Tayberries > June
Thyme > June - October
Tomatoes > April - December
Trout > December - October
Truffles (black) > October - February
Truffles (white) > October - December
Turbot > September - July
Turkey > July - April
Turnips > May – February
Venison (fallow deer) > August - April
Venison (red deer) > September - December
Venison (roe deer) > July – December
Walnuts > October - January
Watercress > May - March
Whelks > April - October
Whitebait > February - July
Whitecurrants > June - August
Whiting > May - June, August - October, December - February
Wild Boar > September - March
Winkles > September - March
Wood pigeon > April - November
Woodcock > September - January
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