'Seasonal foods' are the foods readily available in abundance from nature at a particular time of year AND, also these days, the foods which we are able to farm and produce in our local area of the world at the relevant time of year - in this case, seasons have been based around supply in the United Kingdom.
Wild and Farmed
Native, Farmed under cover and, some imported
Wild, bred and living free in nature
Grow your own, forage or farmed
Farmed and bred for the table
Home grown, foraged or mass cultivated in out out-doors
Look up the food you fancy eating to see when it is most likely to be in season.
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